Journal of Integrative Medicine ›› 2019, Vol. 17 ›› Issue (3): 181-191.doi: 10.1016/j.joim.2019.02.002
• Original Experimental Research • Previous Articles Next Articles
Fatma Mohamed Hussein Shediwaha, Khalid Mohammed Najib, c(), Hussein Saleh Gumaiha, Fatima A Alhadia, Amani Lutf Al-Hammamia, Myrene Roselyn D'Souzad
[1] | Syed Fairus, Hwee Ming Cheng, Kalyana Sundram. Antioxidant status following postprandial challenge of two different doses of tocopherols and tocotrienols. Journal of Integrative Medicine, 2020, 18(1): 68-79. |
[2] | Carola Analía Torres, Cristina Marisel Pérez Zamora, María Beatriz Nuñez, Ana María Gonzalez. In vitro antioxidant, antilipoxygenase and antimicrobial activities of extracts from seven climbing plants belonging to the Bignoniaceae. Journal of Integrative Medicine, 2018, 16(4): 255-262. |
[3] | Akintayo Lanre Ogundajo, Lateef Apollo Adeniran, Anofi Omotayo Ashafa. Medicinal properties of Ocotea bullata stem bark extracts: Phytochemical constituents, antioxidant and anti-inflammatory activity, cytotoxicity and inhibition of carbohydrate-metabolizing enzymes. Journal of Integrative Medicine, 2018, 16(2): 132-140. |
[4] | Bhanuz Dechayont, Arunporn Itharat, Pathompong Phuaklee, Jitpisute Chunthorng-Orn, Thana Juckmeta, Nuntika Prommee, Nitra Nuengchamnong, Pintusorn Hansakul. Antioxidant activities and phytochemical constituents of Antidesma thwaitesianum Müll. Arg. leaf extracts. Journal of Integrative Medicine, 2017, 15(4): 310-319. |
[5] | Keshav Raj Paudel, Ung-Won Lee, Dong-Wook Kim. Chungtaejeon, a Korean fermented tea, prevents the risk of atherosclerosis in rats fed a high-fat atherogenic diet. Journal of Integrative Medicine, 2016, 14(2): 134-142. |
[6] | Hussein O. B. Oloyede, Matthew C. Adaja, Taofeek O. Ajiboye, Musa O. Salawu. Anti-ulcerogenic activity of aqueous extract of Carica papaya seed on indomethacin-induced peptic ulcer in male albino rats. Journal of Integrative Medicine, 2015, 13(2): 105-114. |
[7] | Udhaya Lavinya Baskaran, Sherry Joseph Martin, Rasool Mahaboobkhan, Sabina Evan Prince. Protective role of Triphala, an Indian traditional herbal formulation, against the nephrotoxic effects of bromobenzene in Wistar albino rats. Journal of Integrative Medicine, 2015, 13(2): 115-121. |
[8] | Cheng Huang. Natural modulators of liver X receptors. Journal of Integrative Medicine, 2014, 12(2): 76-85. |
[9] | Md. Khirul Islam, Imran Mahmud, Sanjib Saha, Asit Baron Sarker, Himangsu Mondal, A.S.M. Monjur-Al-Hossain, Md. Anisuzzman. Preliminary pharmacological evaluation of Alocasia indica Schott tuber. Journal of Integrative Medicine, 2013, 11(5): 343-351. |
[10] | Sanjib Saha, Faroque Hossain, Md. Anisuzzman, Md. Khirul Islam. Pharmacological evaluation of Musa seminifera Lour. Fruit. Journal of Integrative Medicine, 2013, 11(4): 253-261. |
[11] | Ginus Partadiredja, Taufik Nur Yahya, Christiana Tri Nuryana, Rina Susilowati. Curcumin alters motor coordination but not total number of Purkinje cells in the cerebellum of adolescent male Wistar rats. Journal of Integrative Medicine, 2013, 11(1): 32-38. |
[12] | Sumitra Singh, Rupinder Kaur, Surendra Kr. Sharma. An updated review on the Oenothera genus. Journal of Chinese Integrative Medicine, 2012, 10(7): 717-725. |
[13] | Mei-jiao Mao, Jun-ping Hu, Cong Wang, Yi-yi Zhang, Ping Liu. Effects of Chinese herbal medicine Guanxinkang on expression of PPARγ-LXRα-ABCA1 pathway in ApoE-knockout mice with atherosclerosis. Journal of Chinese Integrative Medicine, 2012, 10(7): 814-820. |
[14] | Chuan Chen, Hui-ying Chi, Zhi-hua Yu, Jiu-lin Chen . Effects of Chinese herbal medicine Shoushen Granule on telomere length and telomerase activity of peripheral white blood cells and vascular cells in rats with atherosclerosis. Journal of Chinese Integrative Medicine, 2012, 10(6): 667-673. |
[15] | Mao Mei-jiao, Hu Jun-ping, Chen Fu-rong, Zhang Yi-yi, Liu Ping. Effects of Chinese herbal medicine Guanxinkang on lipid metabolism and serum C-reactive protein, amyloid A protein, and fibrinogen in apolipoprotein E-knockout mice with atherosclerosis. Journal of Chinese Integrative Medicine, 2011, 9(3): 306-312. |
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